I'm a 19-year-old entrepreneur and Business student at Maastricht University. I started Raim after watching restaurant owners lose reservations simply because they couldn't respond fast enough on WhatsApp.
I built the system I wished existed — and now I help restaurants run it. Local, hands-on, and genuinely invested in making it work for every client.
Based in Maastricht. Available for a coffee.
A guest who waits 20 minutes for a reply has already booked elsewhere. Every feature we build is about closing that gap.
We're based in Maastricht. We know the restaurants, we speak the languages, and we show up when it matters.
No dashboards to learn, no staff to train. We handle the setup. You focus on the kitchen and your guests.